Unicorn Frappe Cupcakes 🦄 @thescranline⠀ 📲 Did you know we have a Tastemade app? Link in bio.⠀ INGREDIENTS:⠀ 429 grams all-purpose flour⠀ 265 grams caster (superfine) sugar⠀ 1/2 teaspoon salt⠀ 3 teaspoons baking powder⠀ 375 milliliters of milk⠀ 125 milliliters vegetable oil⠀ 125 grams unsalted butter, softened⠀ 1 teaspoon vanilla extract⠀ 2 large eggs⠀ 2 drops blue food gel⠀ 2 drops pink food gel⠀ 3 tablespoons blue jello powder + extra to sprinkle⠀ 3 tablespoons raspberry jello powder⠀ Freeze dried raspberry to sprinkle (crushed to a powder)⠀ PINK FILLING:⠀ 250 milliliters sweetened condensed milk⠀ 1 teaspoon raspberry essence⠀ 2 drops pink food gel⠀ FROSTING:⠀ 600 milliliters thickened cream (for whipping)⠀ 3 tablespoons sweetened condensed milk⠀ 1 teaspoon vanilla extract⠀ FULL RECIPE -> Media #cupcakes #unicorn #frappe #desserts #frosting
A post shared by Tastemade (@tastemade) on Aug 22, 2017 at 3:11pm PDT
Miniküche – miniküche
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